Dear All,
Please find below the December - January, 2009 issue of Quality News, a monthly e-publication from CII Institute of Quality. It is our continuing effort to provide meaningful and relevant information on the various areas of our work through the Institute. We look forward to your views and suggestions.


Regards,
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P Girish
Principal Counsellor & Head, CII Institute of Quality
Near Bharat Nagara, 2nd Stage, Magadi Main Road, Vishwaneedam, Bangalore 560091
Tel: +91-80-23289390 (D) / 23289391/6085/7690
Email: p.girish@cii.in Website: www.cii-iq.in

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CII Organizes Webinars for wide dissemination
for new version of ISO 9001

IECII Institute of Quality in Partnership with British Standars Institute have been conducting Webinars (Internet Bases Seminar) through which changes in ISO 9001 are explainers through Presentation and audio commentary followed by line interactive sessions. A Cost - effective novel concept of training !


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Regional Summit on Quality in
Education-Higher Education
30-31 January, Coimbatore
......A complete report

High_ed


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Fourth Wave of Quality : Shaping the Next Decade


Read about the Quality journey into four waves, that in the opinion of the authors, have shaped the Quality journey in the decade in which each wave had the greatest impact.


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RD

CII-IQ celebrated Republic Day with a flag hoisting at the Institutes premises in Bangalore

Forthcoming Events

  • Strategic Business Planning
    19-20 February, Bangalore
  • Machine Maintenance
    24-25 February, New Delhi
Training_CalenderRead More...

CII - IQ launches Food Safety Facilitators Course- Foundation level
for developing and enhancing competence of Food Safety
team leaders and members of Improvement task forces.

The newly launched Food Safety Facilitators course imparts amalgamated knowledge and skills related to Food Microbiology & QC Tools and techniques for effective implementation and assessment of HACCP and ISO 22000 based systems in Food Plants and Factories.

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Programmes Conducted

  • Workshop on Internal Auditor Training on ISO 9001:2008
    16 - 17 December, New Delhi
  • Workshop on Assessment for Business Excellence
    6 - 9 January, Bangalore
  • Workshop on Customer Relationship Management
    20-21 January, Chennai
  • Six Sigma Green Belt Certification Programme
    28 - 30 January (first Module), Bangalore
Read More...
food

"Leveraging Excellence for Global Competitiveness - Indian food processing sector"

As Indian Food Manufacturers inch closer towards meeting stringent demands of Food Safety and Quality, the key to global competitiveness is to deliver innovative products at affordable price, faster than the competitor.

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